
Micro-climate dining
Botanical Canopy Dining
Rare herbs, clipped at sunrise, matched directly to your plate in our living greenhouse sanctuary.


Our living menu
Cultivating Flavor
The lemongrass for tonight's broth was clipped at sunrise from our southern glasshouse. Our seasonal menus are designed around the micro-climates of this living botanical space.
We do not rush the broth; some clays require twelve hours of low embers before they release their true mineral character and depth.
Secure Your Evening
Tables are reserved by season. Experience the aromatic architecture of Spice Garden.
Spice Garden
Slow-steeped evenings under the botanical canopy.
Home-Experiences-Our Story-Reservations
Reservations
info@spicegarden.com
Kathmandu
Dinner nightly from 18:00
© 2026 Spice Garden-Tables reserved by season.
Aromatic architecture under glass



